China Bar Group

China Bar Group of Restaurants began in 1996 with a single flagship store in Melbourne, and it has since expanded to over 29 restaurants and 6 brands, establishing a strong presence both locally and internationally.

Chine On Paramount

Chine on Paramount had its first official opening alongside the Paramount Centre in July 1997. The current Proprietors have warmly welcomed Guests, both local and international, since October 2007, providing Diners with creatively inspired traditional Chinese cuisine from various regions of China – Cantonese style dishes, delectable Yum Cha, mild to hot Szechuan dishes and many others, all provided in an elegant and tasteful environment to suit even the most discerning diners.

CRAV

Crystal Jade

Fresh, innovative and delicious Chinese dishes created for the best dining experience here at Crystal Jade.

Secret Kitchen

Secret Kitchen brings you to the City of Melbourne exquisite Chinese dining experience – Yum Cha by day and seafood dinner by night.

Shark Fin Inn Restaurant

Located at the top of Little Bourke St, the ‘original’ Shark Fin Restaurant offers customer Hong Kong style Yum Cha and a variety of live seafood.

Shoyo

Shoya, a Melbourne institution since 2003, offers a traditional Japanese experience across three levels. With elegant decor by renowned Japanese artists, it’s earned accolades like the One Hat Award in 2006. Shoya dazzles with its creative, finely crafted dishes, combining fresh ingredients with innovative techniques.

Ta Ta House

Melbourne’s newest rising star, Ta Ta House is famous for its housemade dumplings which are made fresh daily. The rice vermicelli served in a 200C stone pot also makes for a great winter warmer.

The Crane Restaurant

Located in the heart of Chinatown, the Crane Restaurant is the first restaurant in Melbourne to use the Apple iPad as a self-ordering system to choose from a great selection of Shanghai style, Cantonese style and Szechuan style dishes.